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Santa Clara

SGD 20.18

Process: Fully Washed
Varietal: Caturra, Bourbon
Origin: Sacatepéquez, Guatemala
Tasting Notes: Apple, Dried Orange, Praline

Suitable for espresso & filter
Available only in 200 grams

Recommended to rest beans for 7-10 days from roast date before consuming

Roast:
Quantity:
Add To Cart

Process: Fully Washed
Varietal: Caturra, Bourbon
Origin: Sacatepéquez, Guatemala
Tasting Notes: Apple, Dried Orange, Praline

Suitable for espresso & filter
Available only in 200 grams

Recommended to rest beans for 7-10 days from roast date before consuming

Process: Fully Washed
Varietal: Caturra, Bourbon
Origin: Sacatepéquez, Guatemala
Tasting Notes: Apple, Dried Orange, Praline

Suitable for espresso & filter
Available only in 200 grams

Recommended to rest beans for 7-10 days from roast date before consuming

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